Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, polish kielbasa and cabbage. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Polish Kielbasa and Cabbage is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Polish Kielbasa and Cabbage is something that I have loved my whole life.
Find Deals on Polska Kielbasa in Groceries on Amazon. Cabbage and Kielbasa is perfect for weeknight dinner. It is quick and easy to put on the table and clean up is minimal for this one pot skillet recipe.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook polish kielbasa and cabbage using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Polish Kielbasa and Cabbage:
- Prepare 3 TBSP. Butter
- Take 1 small Onion chopped
- Get 1 TBSP. minced Garlic
- Prepare 1 Cup Chicken Broth
- Prepare 1 lb. Kielbasa sliced
- Take 1 small Bell Pepper chopped
- Make ready 1 small head of Cabbage quartered
Although they carried with them only a few material possessions, they brought a wealth of their regional Polish culinary knowledge. In a large skillet, saute onion and green pepper in butter until crisp-tender. Add sausage; cook and stir until browned. Add the cabbage, broth, salt if desired and pepper.
Instructions to make Polish Kielbasa and Cabbage:
- Stir fry onions, garlic, and bell pepper in butter.
- Add chicken broth to stir fry mix.
- In separate pan, stir-fry Kielbasa till browned.
- Add stirfry, chicken broth, and Kielbasa to crockpot.
- Add cabbage quarters to crockpot. Cook on high until cabbage is done to your liking. (Approximately 2.5 hours)
Polish kielbasa smoked sausage and cabbage are a traditional combination (as is the sausage with sauerkraut). The dish is classic Polish comfort food. Unlike most old school dishes, this is not a heavy meal. SLOW COOKER KIELBASA AND CABBAGE: A SIMPLE MEAL OF POLISH SAUSAGE AND CABBAGE COOKED IN A SLOW COOKER. Kielbasa is a mild Polish sausage infused with garlic, pimento, herbs, and smoke.
So that’s going to wrap this up for this exceptional food polish kielbasa and cabbage recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
