Strawberry Banana Crepe
Strawberry Banana Crepe

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, strawberry banana crepe. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

In small bowl, stir all crepe ingredients until blended. These crepes are perfect for a lazy Saturday morning, and a nice change from the usual weekday rush of those "Grab a granola bar and get in the. These raw, vegan strawberry banana crepes are nutritious and delicious.

Strawberry Banana Crepe is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Strawberry Banana Crepe is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook strawberry banana crepe using 15 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Strawberry Banana Crepe:
  1. Prepare 1 cup All purpose flour
  2. Prepare 1 tbsp Sugar
  3. Make ready 1/2 tsp Ground cinnamon
  4. Prepare 1 1/2 cup Milk
  5. Take 2 Eggs
  6. Prepare 1 1/2 tbsp Butter
  7. Make ready filling
  8. Make ready 1 packages (8oz) cream cheese, softened
  9. Get 1 small (8oz) frozen whipped topping, thawed
  10. Make ready 1/2 cup Confectioners' sugar
  11. Make ready topping
  12. Take 2 cup Sliced fresh strawberries
  13. Prepare 2 medium Bananas, sliced
  14. Get 1/4 cup Confectioners' sugar (optional)
  15. Take 1 Drizzle Evaporated milk(optional)

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Instructions to make Strawberry Banana Crepe:
  1. In a large bowl, combine the flour, sugar, cinnamon, milk and eggs. Cover and refrigerate for 1 hour.
  2. In an 8in. Nonstick skillet, melt 1 teaspoon butter. Stir batter; pour about 2 tablespoons into the center of skillet. Lift and tilt pan to evenly coat bottom. Cook until too appears dry; flip over and cook 15-20 seconds longer. Remove. Repeat with remaining batter for desired amount of crepes.
  3. In a large bowl, beat the filling ingredients until smooth. Spread 2 rounded tablespoonfuls on each crepe; roll up.
  4. In a separate bowl combine topping ingredients; spoon on crepes. Sprinkle with confectioners' sugar and evaporated milk for taste (optional)

This is basically a French pancake that is very thin. It's not like a regular pancake where it is fluffy. Includes eggs, whole milk, flour, salt, melted butter, strawberries, bananas, powdered sugar. Now fill up your crepe with fresh fruits! The layers of this strawberry banana crepe cake are so beautiful 🍓 🍌!

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