Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, methi laddoo (fenugreek seeds laddoo). One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Methi Laddoo (Fenugreek Seeds Laddoo) is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Methi Laddoo (Fenugreek Seeds Laddoo) is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook methi laddoo (fenugreek seeds laddoo) using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Methi Laddoo (Fenugreek Seeds Laddoo):
- Make ready 1 . Methi seeds 60 gm
- Take 2 . Whole wheat flour 250 gm
- Prepare 3 . Gum 1 tbsp
- Take 4 . Jaggery 200 g
- Make ready 5 . Ghee 1/3 cup
- Take 6 . Garden Cress Seeds (Haliv/Aliv) 1 tbsp
- Take 7 . Poppy Seeds (Khaskhs) ½ tsp
- Prepare 8 . Dry coconut powder roasted 1 tbsp
- Make ready 9 . Almond, dried date, cashew roasted and powdered 1 tbsp
Instructions to make Methi Laddoo (Fenugreek Seeds Laddoo):
- Dry roast methi seeds and keep aside to cool.
- Dry roast whole wheat flour and keep aside to cool.
- Mix all the ingredients except ghee and grind them.
- Heat ghee and pour on a mixture.
- Mix well and make laddoos.
So that’s going to wrap this up with this exceptional food methi laddoo (fenugreek seeds laddoo) recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
