Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, colourful bouquet cookies. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Colourful bouquet cookies is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Colourful bouquet cookies is something that I’ve loved my entire life.
Thanks so much to Rollin' Dough for sending me some helpful hints. It didn't turn out nearly as cute as hers, but it was a fun first attempt! It's actually for my hubby, who is.
To get started with this recipe, we must first prepare a few ingredients. You can cook colourful bouquet cookies using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Colourful bouquet cookies:
- Make ready 125 grams butter
- Prepare 3/4 cup icing sugar
- Take 1 egg
- Take 1/4 cup oil
- Make ready 1/2 cup cornflour
- Get 1/2 tsp baking powder
- Prepare 1 tsp essence of choice
- Take 1 1/4 cup flour
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Steps to make Colourful bouquet cookies:
- Preheat oven to 200°F celsius.
- Beat butter and sugar well.add egg and beat.add oil and beat well.beat in,cornflour and baking powder.mix in enough flour to make a soft dough.
- DON'T MAKE DOUGH TOO FIRM ,OR ELSE IT WILL NOT GO THROUGH A NOZZLE
- Divide dough into 3 equal pieces.colour each part a different colour.Use a nozzle(I used a Size 12) and make Rosettes next to one another using all 3 colours
- Bake for 15 mins or till done.Dust with icing sugar while still warm.
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