Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, elderflower cordial. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Fragrant and refreshing, elderflower cordial is simple to make. Mix with soda water, or add to sparkling wine to start a summer party in style, from BBC Good Food magazine. Our homemade elderflower cordial is perfect with sparkling water on a summer day.
Elderflower cordial is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Elderflower cordial is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook elderflower cordial using 4 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Elderflower cordial:
- Prepare 1.2 L boiling water
- Make ready 900 g caster sugar
- Prepare 25 Elderflower heads
- Take 2 unwaxed lemons
Make delicious elderflower cordial without citric acid using ingredients that are easy to get hold of. Homemade elderflower cordial is so much better than anything you can buy. Serve with sparkling water for a refreshing drink or sparkling wine for a delicious cocktail. Let me show you how we make one of the most delicious spring/summer cordials.
Instructions to make Elderflower cordial:
- Method: Shake the Elderflowers to remove any insects. Bring the water to the boil and add the Elderflower heads, lemon zest and lemon juice. Leave them simmering for 30 minutes. Keep the Elderflower in the water for a couple of hours. Strain the Elderflower cordial through muslin or a clean kitchen towel and squeeze to collect all the flavours. Add the sugar to the warm liquid then decant into sterilised bottles. You can enjoy it immediately. Dilute one part cordial to four parts water or one pa
- ELDERFLOWER AND PEACH BELLINI - - Ingredients: 2 tablespoons of peach coulis; 20ml Fab's Elderflower Cordial; 125-150ml Prosecco; 1 strawberry. - - Method: Pour the peach coulis and cordial into a shaker with crushed ice. Shake and double strain into a champagne flute. Top up with the Prosecco. Garnish with a strawberry on the rim.
- THE HUGO - - Ingredients: 30ml of elderflower cordial; a dash of soda water; 125-150ml Prosecco; ice; fresh mint; lime. - - Follow the same method as above. - - Elderflower is great to make granita, jelly, panna cotta or to infuse in honey and vinegar. Unfortunately, time is sometimes too short to try all the recipes so choose your favourite to try this Spring!
It tastes scrumptious and I am yet to find anyone who does not enjoy this. Elderflower cordial is a tasty and delicately flavored concentrated syrup made with the flowers of the elder plant. The syrup is popular in England, where it's added to drinks, baking, and teas. Elderflower Cordial: Elderflower cordial has a sweet, floral, refreshing taste which is one of my favourite summer drinks. It's a non-alcoholic concentrated syrup that can be mixed with sparkling.
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