Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, saamai (little millet) pongal. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Millet Sakkarai Pongal - How to make millet sweet pongal- Samai Sakkarai pongal recipe - Little Millet Sweet Pongal Recipe. Millets can replace rice in various dishes like idli , dosa, kheer, pongal etc. Nowadays for any festive or special occasion, I'm trying out sweet preparations with different millets that i could find.
Saamai (little millet) Pongal is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Saamai (little millet) Pongal is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook saamai (little millet) pongal using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Saamai (little millet) Pongal:
- Make ready 3/4 cup saamai
- Make ready 1/2 cup moong dal
- Make ready 4 1/4 cup water
- Make ready 1 tsp pepper
- Make ready 2 green chilly
- Take 1 tsp cumin seeds
- Get 2 tbsp ghee
- Get 1 pinch asafoetida
- Get Salt as required
Pongal is one of the healthiest and nutritious breakfast which provides adequate energy for the whole day. Millets Pongal is the best way to include millets in your diet. It's a gluten free, high fibre and high protein packed food. Millet Pongal with step by step pictures and Video.
Instructions to make Saamai (little millet) Pongal:
- Wash saamai and moong dal together.
- Add water and required salt. Pressure cook it for 3 whistles.
- To Temper: Heat a small pan with ghee, add cashews and fry until golden brown. Keep aside. In the same pan, add cumin seeds, pepper, asafoetida, green chilly. Let it splutter. Pour this to cooked Pongal and stir it.
- Serve with coconut chutney and sambar.
Millets are a healthy ingredient and a good alternative to rice. Little Millet texture is very similar to rice and now lets see how to prepare Little Millet Ven Pongal. Samai Sarkarai Pongal with step by step pictures. As Pongal is nearing I wanted to share more Pongal recipes so today I tried this healthy and delicious Millet Sakkarai Pongal. Last year I made sakkarai Pongal with Kodo Millet and this year it is Little Millet.
So that is going to wrap it up for this special food saamai (little millet) pongal recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
