Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, methi sabji. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
- Methi Bhaji (Methi Sabzi) with Healthiest blend by adding Soybean. In this methi bhaji or methi ki sabji I have used slightly large leaves which is a better option to make this sabzi. I have made this recipe using onions, tomatoes so that if mixed with rice it does not taste dry.
Methi sabji is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Methi sabji is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have methi sabji using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Methi sabji:
- Make ready Methi
- Prepare 2 green chilli
- Get 2 garlic clove
- Prepare 5 tsp moong dal
Aloo Methi sabji recipe is a simple yet extremely delicious vegetarian curry. Made with potato and fenugreek leaves, this is so easy to make. Here I am posting the aloo methi sabji recipe finally. Dana Methi Sabzi- A healthy and quick stir fry of sprouted fenugreek seeds.
Instructions to make Methi sabji:
- Take fenugreek leaves and wash throughly. Wash moong dal and keep for soaking for 5 minuets.
- Make green chilli and garlic paste in the mixture.
- Add oil in a hot pan. Add green chilli garlic paste. Add fenugreek leaves and soaked moong dal. Salt to taste. Little water and let it cook for 10-15 mins.
- Ready!
Sprouted Dana Methi Sabzi- The golden tiny seed of fenugreek is packed with nutrients. This aloo methi sabji is a dry sabji with potato & fresh methi (fenugreek) leaves along with dry spices. The flavour of methi does wonders to the sabji. Its apt for rice as well as roti. In all methi bhaji or methi sabzi recipes do squeeze a lemon.
So that’s going to wrap it up with this special food methi sabji recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
