Coconut ladoo
Coconut ladoo

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, coconut ladoo. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Coconut ladoo is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They are fine and they look wonderful. Coconut ladoo is something which I’ve loved my whole life.

Coconut ladoo are traditional Indian sweet balls made with coconut, cardamom powder, a sweetener & milk (optional). Coconut Ladoo recipe with step by step photos. Depending upon the method and the ingredients You can also choose to flavor coconut ladoo with cardamom powder or saffron or skip them altogether.

To get started with this particular recipe, we must first prepare a few components. You can cook coconut ladoo using 3 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Coconut ladoo:
  1. Take 2 cup Desiccated coconut
  2. Make ready 3/4 cup Condensed milk
  3. Prepare 1/4 tsp Cardamom essence or powder

CLICK HERE to subscribe to my YouTube channel for more such yummy recipes. Coconut cooked in milk and sugar until reduced to a delicious consistency and then flavored with cardamom and ghee. Coconut ladoo is often made during Indian festive occasions. These Paan Coconut Ladoo are my absolute favorite.

Steps to make Coconut ladoo:
  1. In a bowl take all the ingredients and mix it well.
  2. Divide it into 2 equal parts and add yellow food colour or any colour as you like and mix it well.
  3. Now make a small balls and with remaining dough make a round shape & flatten and place a yellow ball & cover it.
  4. Now roll it well in desiccated coconut.
  5. Coconut ladoo is ready.

In these Paan Coconut Ladoo, I have combined the flavors of meetha paan and coconut and they turned out absolutely amazing. Nariyal ladoo or coconut ladoo is a popular Indian mithai or sweet. You will find this sweet made in many Indian homes during festival season. Depending upon the tine and availability of ingredients you. This coconut rava ladoo is made with fresh coconut.

So that’s going to wrap it up for this special food coconut ladoo recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!