Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to make a special dish, hazelnut biscuits. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Hazelnut Biscuits is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Hazelnut Biscuits is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook hazelnut biscuits using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Hazelnut Biscuits:
- Get 2 cups all-purpose flours
- Prepare 1 cup chopped fine hazelnut
- Get 1 cup soft butter (227 g)
- Get 2/3 cup powdered sugar
- Prepare 1 small spoon hazelnut extract
- Make ready Pinch salt
Instructions to make Hazelnut Biscuits:
- Mix butter, sugar until smooth to become white and fluffy
- Add hazelnut, hazelnut extract and flours with pinch of salt to previous ingredients
- Combine by hand until you have nice dough! Then take small amount and make it round as you see in the picture.
- Sprinkle sugar in top of all biscuits and bake on preheated oven on 350 F for 10 to 12 minutes maximum and broil until beautiful golden & enjoy your biscuits.
So that’s going to wrap this up for this exceptional food hazelnut biscuits recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
