Smokey Gouda Bow Ties And Cheese
Smokey Gouda Bow Ties And Cheese

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, smokey gouda bow ties and cheese. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Smokey Gouda Bow Ties And Cheese is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look wonderful. Smokey Gouda Bow Ties And Cheese is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have smokey gouda bow ties and cheese using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Smokey Gouda Bow Ties And Cheese:
  1. Take 1 1/2 lb Pasta of choice, I used bow ties
  2. Take 2 tbsp Flour
  3. Get 3 tbsp Butter
  4. Get 2 cup Milk
  5. Prepare 1 1/2 cup Shredded smoked gouda
  6. Take 4 oz Cream cheese
  7. Prepare 1 cup Shredded American cheese
  8. Make ready 1 Salt & pepper
  9. Take 1 dash Cayenne pepper
Instructions to make Smokey Gouda Bow Ties And Cheese:
  1. Boil pasta as directed on package in salty water. Drain
  2. In a sauce pan melt butter on medium then add flour and cook together for a minute. Add milk and whisk. Bring to a boil. Add cream cheese and stir til melted. Add rest of cheeses and seasonings and stir til melted
  3. Pour cheese sauce over drained pasta and combine. If necessary, add more milk to loosen. Eat up!!

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