Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, sooji coconut ladoo. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Sooji coconut Ladoo is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Sooji coconut Ladoo is something that I’ve loved my entire life.
Sooji or rava ladoo is one of the easiest Diwali sweet that you can make in few minutes. Festival celebrations come alive when delicious Sooji laddu prepared with coconut. So here's this mouth watering, melt in mouth #Sooji #Coconut #Laddu.
To begin with this particular recipe, we have to prepare a few ingredients. You can have sooji coconut ladoo using 9 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Sooji coconut Ladoo:
- Take 1 cup sooji
- Get 1 cup desiccated coconut
- Take 1 cup sugar powder
- Make ready 1 cup boiled milk
- Make ready 2 tbsp milk powder
- Take 2 tbsp ghee
- Prepare 2 chopped cardamom
- Get 2 tbsp cardamom
- Prepare 2 tbsp chopped almond
This will remove the raw taste and also if the semolina is not roasted the ladoos will be sticky. sometime skip coconut and keep sooji laddu simple or add coconut to prepare suji coconut ladoo recipe. but downside of adding fresh coconut is, it has to be finished immediately. alternatively use. Rava ladoo is a traditional Maharashtrian sweet. This is a popular ladoo prepared almost in every household for all the Rava ladoo is made with roasted rava (sooji), coconut, ghee, sugar and nuts. Rava Ladoo or Sooji Laddu is great Diwali, Holi or festival recipes.
Steps to make Sooji coconut Ladoo:
- Heat a kadhai and roast suji for 3 mins
- Add desiccated coconut, dry fruits
- Roast for another 1 min
- Add sugar powder, milkpowder and cardamom
- Mix all ingredients properly
- Add boiled milk gradually
- Close lid and cook for 1 min in low flame
- Cool for few minutes
- Bind ladoo and enjoy
- Enjoy fresh or it can be store for a week
Rava or Sooji ladoo is one laddu that I make the most often especially during Diwali and during my India trips whether I am at in-law's. Coconut Rava Laddu is incredibly simple dessert specially made during festive occasions. This semolina coconut combo will surely satisfy your sweet tooth. Rave unde or rava ladoo or sooji laddu recipe explained with step by step pictures and a video. Rave unde or suji laddu is prepared using semolina, sugar, dessicated coconut and little ghee.
So that’s going to wrap it up for this exceptional food sooji coconut ladoo recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
