Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, almond flour butter crackers. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
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Almond flour butter crackers is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Almond flour butter crackers is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have almond flour butter crackers using 4 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Almond flour butter crackers:
- Make ready 2 sticks butter, softened
- Prepare 5 cups fine almond flour
- Get 4-5 egg whites
- Take to taste Salt and other seasonings
The butter in the dough has to have solidified once again before you can roll it out and cut it up. We found that for these keto crackers, super fine almond flour did a killer job (solo!). Add a touch of xanthan gum, and we're golden. In terms of brands, for the almond either Anthony's or WellBees work great.
Instructions to make Almond flour butter crackers:
- Cream together softened butter and almond flour until a soft dough starts to form
- Then add the egg whites and mix until incorporated. It should remind you of soft-ish play-doh when pressed in your hand.
- Place on a piece of parchment and cover with another and roll to desired cracker thinness depending on what you're using them for. Cut into desired shape and size with a pizza cutter and sprinkle the desired seasonings on top. This is ground rosemary leaves with garlic and salt. Press lightly into dough.
- Bake at 350° until golden and crisp. Around 15 minutes depending on the size and thickness of your crackers. Break apart on score lines before cooled.
These Low-Carb Almond Flour Crackers taste so good that you and your guests won't believe these are actually healthy, gluten-free and paleo too. I don't know about you, but I love to entertain and have people over (friends and family). Every time we invite our loved ones to our place we serve appetizers such as different types of cheese, chopped raw. I totally thought making crackers would be a cumbersome process that I would try once and then swear off forever, but it turns out that these are really very easy to make. I will be making them over and over, for sure!
So that’s going to wrap this up with this special food almond flour butter crackers recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
