Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, coconut crepe roll / kuih ketayap. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Coconut Crepe Roll / Kuih Ketayap is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Coconut Crepe Roll / Kuih Ketayap is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook coconut crepe roll / kuih ketayap using 13 ingredients and 14 steps. Here is how you can achieve it.
The ingredients needed to make Coconut Crepe Roll /
Kuih Ketayap:
- Take COCONUT FILLINGS
- Prepare 2 cup fresh grated coconut
- Make ready 1/2 cup sugar
- Make ready 1/4 cup water
- Take 1/2 cup grated palm sugar (gula melaka) or molasses
- Make ready CREPE
- Prepare 160 grams flour
- Prepare 1 egg
- Get 160 ml coconut milk
- Get 200 ml water
- Prepare 1 drop of green food colouring
- Prepare PANDAN LEAF EXTRACT
- Get 2 tbsp sprigs of pandan leaf or screw pine leaf
Steps to make Coconut Crepe Roll /
Kuih Ketayap:
- PANDAN LEAF EXTRACT
- pound pandan leaf then extract 1 tbsp of juice
- MAKE BATTER
- put all ingredient and mix well for a smooth batter then add 1 tbsp of pandan leaf extract
- MAKE CREPE
- oil pan then pour a scoop of batter and swirl the pan gently for a thinly layer of crepe
- in low heat for half a minute then turn over for another half minute
- let it cool on paper towel
- MAKE FILLING
- in pan with shreded coconut and palm sugar with white sugar and water mix evenly for 2 minute till fragrant and dry till lightly toasted
- TO SERVE
- put 2 tbsp of coconut fillibgs and wrap up like a burrito
- serve immediately
So that’s going to wrap this up for this special food coconut crepe roll / kuih ketayap recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


