Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, nut muffin. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Nut Muffin is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Nut Muffin is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have nut muffin using 4 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Nut Muffin:
- Prepare 1 English Muffin
- Make ready Graham crackers
- Get Leftover whipped cream cheese
- Make ready Hazelnut spread
Instructions to make Nut Muffin:
- Basically I am looking for leftover sweets. The whipped cream cheese was expired by about 6 months. But I feel like the spoiled sweetness of the sugars will add an extra touch.
- So I tried the Foreman grill, which the expired cream cheese got dug deeper into the muffin. But then realized I need to make it to get a better crunch. 400 degrees, 10 minutes.
- Look for a golden krisp then add Hazelnut spread. Pretty basic and sits on top because it's cold and thicker. doesn't get into the cranies of the muffin.
- Gram crackers crunched up in a ziploc bag.
- Combine them together. A very tasty treat. Taste like a gram crackered donut on toast.
So that’s going to wrap it up with this exceptional food nut muffin recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
