Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, crispy rice flour snacks. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Crispy Rice Flour Snacks is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Crispy Rice Flour Snacks is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can have crispy rice flour snacks using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Crispy Rice Flour Snacks:
- Take 1 cup rice flour
- Take 2 tsp besan
- Get 1&1/2 cup water
- Make ready As required Salt
- Get As required Oil for deep fry
- Prepare For seasoning:
- Get As per taste Peri peri masala or chaat masala
Steps to make Crispy Rice Flour Snacks:
- Heat water. When once come boil in water then add rice flour, besan, salt. Mix well and then turn off the flame.
- Then give rest for 10 minutes when 8 become a room temperature than grease oil on your palm and make a like dough.knead for 2 to 3 minutes and make a small balls.
- Roll like little thick roti cut with Pizza cutter as your desired shape then heat oil and deep fry in oil.
- Try on medium to low flame when it become a crispy then sprinkle as per your choice masala and enjoy with tea for any time all time favourite snack.
- You can store in a tight container for 10 days also.
So that is going to wrap it up with this special food crispy rice flour snacks recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
