Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, ariek utomo's keju-pisang, with my twist😋😋. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Ariek Utomo's Keju-Pisang, with my twist😋😋 is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Ariek Utomo's Keju-Pisang, with my twist😋😋 is something which I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have ariek utomo's keju-pisang, with my twist😋😋 using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Ariek Utomo's Keju-Pisang, with my twist😋😋:
- Make ready 2 big bananas
- Make ready 3 tbsp butter
- Get 100 g cheese (emmentali or gouda)
- Get 3 tbsp flour
- Take Pinch salt
- Make ready 2 cups milk
- Prepare 3 eggs
- Get butter for the ovenproof dish
Instructions to make Ariek Utomo's Keju-Pisang, with my twist😋😋:
- Butter the ovenproof dish and arrange the bananas in it, cut into 4 pieces
- Make a thick beshamell sauce: melt the butter, add the flour, salt, milk, stir constantly until thick then take off from heat
- Add grated cheese 2 whole eggs,beaten
- Pour it on the bananas and bake it until fork comes out clean from the middle. Super tasty🤩
So that’s going to wrap this up with this exceptional food ariek utomo's keju-pisang, with my twist😋😋 recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
