Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, super fish sandwich w/ dill sauce. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Super Fish Sandwich w/ dill sauce is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Super Fish Sandwich w/ dill sauce is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook super fish sandwich w/ dill sauce using 11 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Super Fish Sandwich w/ dill sauce:
- Get Sandwich Fixin's
- Prepare 4 hoagies, or sub rolls
- Get 4 catfish, bass, perch, or any other thin white fish filets
- Prepare 1 1/2 cup fish fry, like Zatarain's Lemon Pepper
- Make ready 4 servings: sandwich toppings like Lettuce, Onion, Tomato, Pickles, Jalapenos, etc
- Make ready Special Dill-Mayo sauce
- Make ready 3 tbsp Mayo
- Take 2 tsp dill relish
- Get 1/4 tsp garlic powder
- Take 1/4 tsp dill weed
- Prepare 1 dash- paprika and black pepper (optional)
Instructions to make Super Fish Sandwich w/ dill sauce:
- Dill Sauce:
- mix all ingredients together till well blended.
- Fish:
- lightly coat fish fillets with the fish fry
- Cook at 375°F in a deep fryer for 6-8 minutes. Fish will be a medium golden brown and crispy.
- let the dish drain in a fry basket, or on paper towels for a minute or two
- spread Dill Sauce on hoagie roll (about a tbsp or so per sandwich) add more or less to taste.
- put your fish and sandwich vegetables on the bread- Enjoy!
So that’s going to wrap this up for this exceptional food super fish sandwich w/ dill sauce recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
