Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, brad's hawaiian bbq pulled pork sandwich. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Brad's Hawaiian bbq pulled pork sandwich is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Brad's Hawaiian bbq pulled pork sandwich is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook brad's hawaiian bbq pulled pork sandwich using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Brad's Hawaiian bbq pulled pork sandwich:
- Make ready 2 lbs pork shoulder roast
- Make ready 1 small can crushed pineapple
- Prepare 2 tbsp red wine vinegar
- Prepare Smoked paprika, garlic salt, and black pepper
- Take 1 sweet onion, chopped
- Take 2 bottles sweet baby Ray's Hawaiian bbq sauce
- Take 2 tbsp spicy brown mustard
- Prepare 1 fresh pineapple, skin, core, and slice
- Get 8 oz. Sliced smoked gouda
- Prepare 8 Hawaiian buns
Steps to make Brad's Hawaiian bbq pulled pork sandwich:
- Add pork, crushed pineapple, onion, and vinegar to a crockpot. Sprinkle liberally with spices. Cover and cook on high for 4-6 hrs. Until it becomes tender and easily pulls.
- Pull pork in crockpot and add mustard and bbq sauce. Continue on high until heated through.
- Pre heat and clean your grill.
- Place pineapple slices on grill. Grill until you get good char lines on one side. Flip and place cheese on grilled side. Grill until cheese melts and pineapple is sizzling hot.
- While cheese is melting toast buns on grill. Plate bottom bun. Then pork. Top with pineapple ring. Then top bun. Serve immediately. Enjoy.
So that’s going to wrap it up with this exceptional food brad's hawaiian bbq pulled pork sandwich recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


