Sig's Falafel stuffed Leeks Fritata
Sig's Falafel stuffed Leeks Fritata

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, sig's falafel stuffed leeks fritata. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Sig's Falafel stuffed Leeks Fritata is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Sig's Falafel stuffed Leeks Fritata is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook sig's falafel stuffed leeks fritata using 11 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Sig's Falafel stuffed Leeks Fritata:
  1. Take thickest leeks you can get
  2. Prepare salt
  3. Make ready onions, chopped finely
  4. Get tomatoes
  5. Prepare chopped fresh parsley
  6. Take butter
  7. Prepare pepper
  8. Get falafel (from my recipe on app or ready made bought and mashed down) or 200 grams of minced (ground) Lamb or beef
  9. Make ready eggs
  10. Take lemon, juice only
  11. Take arice precooked
Instructions to make Sig's Falafel stuffed Leeks Fritata:
  1. Chop the top and end of the leeks. Then cut in half lengthways, wash thoroughly.
  2. Then cut into finger length pieces.
  3. Heat slightly salted water and boil for about 5 minutes and drain .
  4. Chop the onions and wash the tomatoes into small pieces, you can use tinned tomatoes if you like…
  5. Mix the falafel or meat with the rice, onions, tomatoes, parsley, pepper and salt.
  6. Separate the leaks into its layers. lay out two pieces in a cross fashion. Add a little filling fold out er and make a small parcel
  7. Add the butter to a frying pan that is on low heat. Then add enough pieces for one fritata.
  8. Mix the eggs with the lemon juice and two tablespoon water add a little salt. Pour over the leeks and leaf to set at low heat . When nearly ready turn heat up and slightly brown the dish.
  9. Turn once by putting large enough plate over pan to catch fritata when turning the pan slide of plate back into pan and heat from other side.

So that’s going to wrap it up for this exceptional food sig's falafel stuffed leeks fritata recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!