Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, southern biscuits. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Southern Biscuits is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Southern Biscuits is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have southern biscuits using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Southern Biscuits:
- Make ready 3 cups self rising flour
- Prepare 1/2 stick butter frozen
- Prepare 1/2 teaspoon salt
- Prepare 2 tablespoons distilled white vinegar
- Take 15 ounces canned evaporated milk
- Get As needed flour for dusting
- Prepare As needed Lyles Golden Syrup optional
- Get As needed butter to brush tops with
Instructions to make Southern Biscuits:
- Preheat oven 450°Fahrenheit mix the vinegar and milk allow to sit 10 minutes stirring occasionally.
- Mix the salt and flour. Grate the butter while it's frozen. Add the butter to the flour.
- Knead the dough for 5 minutes. Form into balls and put into a baking pan. Bake 35-40 minutes. When the come out of oven brush tops with butter. Serve with Lyles Golden Syrup or as is. I hope you enjoy!!!
So that’s going to wrap it up with this special food southern biscuits recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
