Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, craime fraiche pasta. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Craime Fraiche Pasta is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. Craime Fraiche Pasta is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have craime fraiche pasta using 11 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Craime Fraiche Pasta:
- Take 1 large chicken breast filet cubed
- Take 1 chopped bacon
- Take 1 medium onion diced
- Take 1 garlic glove diced
- Make ready 1 handful mushrooms chopped
- Make ready 300 ml creme fraiche (low fat)
- Take 250 grams spaghetti
- Make ready 25 grams grated cheese (parmesan or gouda)
- Get 1 grated cheddar cheese
- Take 1 handful parsley finely chopped
- Make ready 1 salt and peper
Instructions to make Craime Fraiche Pasta:
- fry bacon & chicken
- drain some oil
- add onion & garlic: fry for 2-3 mins
- add muchroom till soft
- start boiling pasta
- add creme fraiche. Reduce heat and stir occasionaly
- once creame fraiche starts to bubble add cheese (parmesan + cheddar)
- once cheese melted add parsley
- add salt and peper to taste if chicken wasnt seasoned
- allow sauce to cook well
- drain pasta but leave some water in the pan with pasta
- mix sauce & pasta
- cook over low heat for few minutes
So that is going to wrap it up for this special food craime fraiche pasta recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
