Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, peas and cottage cheese with almond milk. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Peas and Cottage Cheese with Almond milk is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Peas and Cottage Cheese with Almond milk is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have peas and cottage cheese with almond milk using 18 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Peas and Cottage Cheese with Almond milk:
- Get Ingredients
- Prepare 2 cup Peas
- Prepare 1/2 cup Almonds
- Prepare 1 cup Cottage cheese or Paneer cut into cubes
- Make ready 1 large Onion
- Get 4 clove Garlic
- Make ready 3 Big green chilli
- Make ready 1 bunch small Parsley
- Make ready 1 bunch spring onion
- Make ready 1 small stick cinnamon
- Make ready 4 cloves
- Make ready 5 cardamon
- Take 2 Bay leaves
- Take 1 Oil for frying
- Get 1 cup Water
- Make ready 1 Salt
- Make ready 1 Hot water for soaking almonds
- Take 2 Tomatoes
Steps to make Peas and Cottage Cheese with Almond milk:
- Soak the almonds in hot water for 15 mins and remove the skin. Blend the almonds with a little water into a paste.
- Blend onion, garlic, chilli, parsley and spring onion with a little water.
- Heat oil in a saucepan and add spices.
- Add blended ingredients and fry for 15 mins til fragrance. Add tomatoes and fry for 2 more mins.
- Add cheese cubes, peas and water and simmer for 8 - 10 mins on low fire. Add salt to taste.
- Add almond paste and bring to a boil. Add hot water if you like more gravy.
- Serve hot.
So that is going to wrap this up for this exceptional food peas and cottage cheese with almond milk recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


