Keto Biscuits
Keto Biscuits

Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to make a special dish, keto biscuits. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Keto Biscuits are grain free, gluten free, keto friendly and low carb. Good tasting Keto bread is hard to find but these cheddar biscuits with a butter glaze are delicious! Low carb keto friendly biscuits that are tender and fluffy.

Keto Biscuits is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Keto Biscuits is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook keto biscuits using 6 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Keto Biscuits:
  1. Prepare 2 cups Almond Flour
  2. Get 2 tsp Baking Powder
  3. Make ready 1/2 tsp Sea Salt
  4. Prepare 2 eggs
  5. Get 1/3 cup melted butter (I used salted sweet cream butter)
  6. Make ready Parchment paper to line the baking sheet with. Do not grease

Keto Biscuits & gravy will keep you satisfied all day. This post may contain affiliate links. As Amazon Associates we may earn a commision on qualifying purchases. Bake up these golden Keto Biscuits for a grain-free bread you can't live without.

Steps to make Keto Biscuits:
  1. Mix the Almond Flour down to the Sea Salt.
  2. Mix in the eggs and butter.
  3. The batter will be thick.
  4. At this point, I preheated the oven to 350 degrees.
  5. Now line the baking sheet with parchment paper. The website said to not grease or spray the sheet.
  6. Scoop the dough onto the baking sheet.
  7. These bad boys only take 15-20 minutes to bake. If you're like me and going through withdrawals or speaking in tongues while on this Keto diet during the first phase, you will turn the light on the oven and watch these things bake like I did. Yes, I stood there staring at these for 20 minutes without moving. Sad, but in my self-defense, I do have a day job aside from this.
  8. Once finished baking, enjoy. I ate these plain as they tasted buttery without. Very good, filling and a great side dish. Based on my Keto calculator, these are 258 kcal per biscuit if doubling the recipe and using an ice cream scoop to measure dough.
  9. I served these with some Homemade Cheddar and Cauliflower Soup. Recipe for this soup will be posted soon.

Made with five natural ingredients, these golden brown biscuits are completely grain-free and keto-friendly. As with most low carb recipes for keto-friendly baked goods, the main dry ingredient used in these biscuits is almond flour in place of. Even if you aren't doing the Keto diet, you will love these biscuits! We had these at a friends house, and my husband couldn't stop eating them!! This week we bring you a recipe for Keto Biscuit and Sausage Gravy-I bet you didn't see that coming.

So that’s going to wrap it up for this exceptional food keto biscuits recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!