Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, brussel sprouts sautéd in duck fat. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Brussel Sprouts Sautéd in Duck Fat is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Brussel Sprouts Sautéd in Duck Fat is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have brussel sprouts sautéd in duck fat using 4 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Brussel Sprouts Sautéd in Duck Fat:
- Take Brussel sprouts
- Prepare kosher salt more if you want
- Prepare ground black pepper
- Take granulated garlic powder
Steps to make Brussel Sprouts Sautéd in Duck Fat:
- Cut the Brussel sprouts in half. Add salt, pepper, and duck fat to the sprouts. Sauté till tender and caramelized.
- Set aside pour any drippings on top, and serve. I hope you enjoy!!!
So that’s going to wrap it up for this special food brussel sprouts sautéd in duck fat recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
