Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, filling for lasagna or stuffed shells. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Filling for Lasagna or Stuffed Shells is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Filling for Lasagna or Stuffed Shells is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have filling for lasagna or stuffed shells using 5 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Filling for Lasagna or Stuffed Shells:
- Prepare 15 oz container of Ricotta (whole milk) or Cottage Cheese (4%)
- Get 5 oz block Parmesan or Asiago Cheese (grated)
- Prepare 1 large Egg
- Make ready 1/2 bunch fresh Parsley (chopped)
- Prepare to taste Salt & Pepper
Instructions to make Filling for Lasagna or Stuffed Shells:
- Combine and mix all ingredients well.
- (optional) You can increase this recipe as much as you like and make both stuffed shells and lasagna or double of each and store in freezer.
So that is going to wrap this up for this exceptional food filling for lasagna or stuffed shells recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
