Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, spicy cucumber. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Spicy Cucumber is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Spicy Cucumber is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have spicy cucumber using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Cucumber:
- Prepare 1 large Continental Cucumber OR 2 Lebanese Cucumbers *about 300g
- Take 1/4-1/2 teaspoon Salt
- Make ready 1 teaspoon Toban Djan (Chili Bean Sauce)
- Take 1 teaspoon Soy Sauce
- Prepare 1 teaspoon Sesame Oil
Instructions to make Spicy Cucumber:
- Cut Cucumber diagonally as you roll it on the board. This style of cut is called ‘Rangiri’ in Japanese. OR cut it as you like.
- Sprinkle Salt and massage, then set aside a few minutes.
- Add Toban Djan (Chili Bean Sauce), Soy Sauce and Sesame Oil, combine well, and serve immediately.
So that’s going to wrap it up for this exceptional food spicy cucumber recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
