Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, spinach pie. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Spinach Pie is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Spinach Pie is something which I have loved my entire life.
Watch this authentic Greek recipe for Spanakopita, or spinach pie! This recipe has been passed down in my family for generations. Spanakopita is a popular Greek spinach and feta pie that makes a great vegetarian meal option.
To begin with this particular recipe, we must prepare a few components. You can have spinach pie using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Spinach Pie:
- Take Pillsbury Pie Crusts, 2 count
- Make ready 1 lb Italian sausage
- Prepare 4 eggs
- Make ready 10 oz frozen chopped spinach, thawed and drained
- Prepare 8 oz mozzarella cheese, shredded (not the pre-shredded kind, we know you were thinking it)
- Take 1/2 cup 2% milk
- Prepare 1 cup 4% cottage cheese
- Get 1/2 tsp salt
- Take 1/4 tsp pepper
- Make ready 1/3 tsp garlic powder
- Prepare Deep dish pie pan (this is a big pie)
Add the eggs, salt and Place one half into a deep baking dish, half covering the sides. Spoon the spinach mixture into the. Fold the edges up and over the top to seal in the filling. Serve your family with this cheesy pie that's made using Pillsbury® pie crusts and spinach - a delicious dinner for Halloween.
Steps to make Spinach Pie:
- Cook and break apart sausage to a crumble. Drain grease and set aside over a paper towel.
- In a large mixing bowl, beat eggs. Add frozen spinach, cheese, milk, cottage cheese, salt, pepper, and garlic powder, mix together. Mix in sausage.
- Roll out dough slightly to cover pie pan. Place pie crust on the bottom of the pie pan. Fill with mixture. Add 2nd pie crust on top. Wrap top access top crust under bottom crust edge, pressing edges together to seal. Pinch.
- Bake at 350 degrees for 75 minutes.
This savory spinach pie recipe gets richness from cream cheese, cheddar cheese, and eggs. It's great served warm or at room temperature. Making this Greek spinach pastry in pie-form is easier than you think. Rather than having to fold it up like a perfect sealed package, the more folds and wrinkles you create as you bundle this up, the. Prep this simple Spinach Pie Recipe in just ten minutes.
So that’s going to wrap it up with this exceptional food spinach pie recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
