Deesi ghee ka partha
Deesi ghee ka partha

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, deesi ghee ka partha. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Ghee ke parathe banane ka aasan tarika. How to make ghee paratha at home. In the video, I have made ghee ke parathe which very popular across South Asia.

Deesi ghee ka partha is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. Deesi ghee ka partha is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have deesi ghee ka partha using 4 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Deesi ghee ka partha:
  1. Take Atta
  2. Make ready Water.1cup
  3. Make ready Salt.pinch
  4. Make ready Oil 1tsb

Preparing Desi Ghee and Butter with Whether you make desi ghee yourself at home or buy the same low quality oil to cook Uff, main kab se desi ghee banane ka tarika dhoond rahi thi , ab kahin jaa ke mila hai ye. Ghee paratha is a delicious Indian recipe served as a Main. Find the complete instructions on Bawarchi. Knead a soft dough with maida, atta, salt, and water.

Steps to make Deesi ghee ka partha:
  1. Sb sy pehly ek cup atty ko 1 pot men dal kar us mn pani namak or oil add krn
  2. Usko achy sy mix krn..or soft hands sy ghondhn
  3. Atta ghond kar usko 10 mints ke liye cover kar ke rakh dein
  4. Ab flame on krn….sb sy pehly ek pehra bnaen or usko bail kar taway py dal dein
  5. Tawa bhut zida garamni krna chahye asy partha jal jata hy…ab uski ek side ko paka kar dosri side py deesi ghee dal kar achy sy banen jab golden clr a jye tu uthar lein.yummy partha ready

Make small balls of the dough. Serving suggestions for aloo ka paratha. Aloo paratha can be accompanied with plain curd (yogurt) or boondi raita. Spread some ghee on this side too. A well made and well roasted aloo ka paratha will puff up.

So that’s going to wrap it up with this special food deesi ghee ka partha recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!