Stir-fried Squid & Cucumber
Stir-fried Squid & Cucumber

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, stir-fried squid & cucumber. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Stir-fried Squid & Cucumber is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Stir-fried Squid & Cucumber is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook stir-fried squid & cucumber using 12 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Stir-fried Squid & Cucumber:
  1. Make ready 1 squid (gutted, cleaned, cut into 5~7mm round slices)
  2. Make ready Small quantity of salt, pepper, flour for squid
  3. Take 1 cucumber (cut in half lengthwise, cut into 5~7mm slices, sprinkle salt and leave to drain moisture out well)
  4. Make ready 1 stick celery (cut into 3cm length)
  5. Get 1 tsp ginger (chopped finely)
  6. Get 1/2 ~1 tsp garlic (chopped finely)
  7. Take 1 pinch crushed red pepper
  8. Prepare 2 tbsp * sake
  9. Make ready 1 tbsp * soy sauce
  10. Prepare 1/2 ~1 tsp * chicken broth(chicken stock powder)
  11. Make ready 1 tbsp vegetable oil
  12. Prepare 1 tsp sesame oil
Steps to make Stir-fried Squid & Cucumber:
  1. Remove water from the squid well, sprinkle salt, peppe and flour, shake off excess.
  2. Heat the vegetable oil in a pan, stir-fry ginger and crushed red pepper with low heat. Add squid, celery, cucumber and cook for 1~2 mins over high heat. Add seasonings marked with * and keep stir-frying until the flavor blended.
  3. To finish it off, pour sesame oil from the edge of the pan to inside of it, stir once.

So that’s going to wrap this up with this special food stir-fried squid & cucumber recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!