Simple Spring Rolls with Chicken, Bamboo Shoots, Chives, and Cellophane Noodles
Simple Spring Rolls with Chicken, Bamboo Shoots, Chives, and Cellophane Noodles

Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, simple spring rolls with chicken, bamboo shoots, chives, and cellophane noodles. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Simple Spring Rolls with Chicken, Bamboo Shoots, Chives, and Cellophane Noodles is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Simple Spring Rolls with Chicken, Bamboo Shoots, Chives, and Cellophane Noodles is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook simple spring rolls with chicken, bamboo shoots, chives, and cellophane noodles using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Simple Spring Rolls with Chicken, Bamboo Shoots, Chives, and Cellophane Noodles:
  1. Make ready 10 Spring roll wrappers
  2. Prepare 200 grams Ground chicken
  3. Take 1 dash Ginger
  4. Prepare 1/2 bunch Chinese chives
  5. Make ready 1 packages Bamboo shoot (boiled)
  6. Take 50 grams Cellophane noodles
  7. Make ready 2 tbsp ●Sugar
  8. Make ready 2 tbsp ●Soy sauce
  9. Prepare 1 tbsp ●Sake
  10. Prepare 1 dash ●Salt and pepper
  11. Get 1 dash ●Sesame oil
Instructions to make Simple Spring Rolls with Chicken, Bamboo Shoots, Chives, and Cellophane Noodles:
  1. Mince the ginger. Cut the chives into 2-3 cm pieces. Rehydrate the cellophane noodles in hot water.
  2. Cook the ginger and the chicken. Once cooked, add the bamboo shoots and continue to cook.
  3. Add the ● ingredients to Step 2. Add the chives and cellophane noodles, and cook until the moisture has cooked off.
  4. Wrap Step 3 in the spring roll wrappers and fry in oil.

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