Vegetarian Fried Spring Rolls
Vegetarian Fried Spring Rolls

Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, vegetarian fried spring rolls. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Vegetarian Fried Spring Rolls is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Vegetarian Fried Spring Rolls is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have vegetarian fried spring rolls using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Vegetarian Fried Spring Rolls:
  1. Take 2 Green peppers
  2. Get 1 Carrot
  3. Prepare 1 pack Cellophane noodles (harusame)
  4. Prepare 5 Shiitake mushrooms
  5. Get 1 Salt (to taste)
  6. Take 1 Soy sauce (to taste)
  7. Prepare 1 Sesame oil (to taste)
  8. Make ready 8 sheets Spring roll wrappers
  9. Take 1 equal parts flour and water (as needed)
Steps to make Vegetarian Fried Spring Rolls:
  1. Cut the green peppers, carrots and mushrooms into thin strips. Rehydrate the harusame and chop into bite-sized pieces.
  2. Heat sesame oil in a frying pan and fry the green peppers, carrots and mushrooms. When they are slightly cooked, add the cellophane (harusame) and stir fry. Add salt and soy sauce while stirring.
  3. On a spring roll wrapper, evenly place the filling from step 2 and spread flour dissolved in equal amount of water along the edge of the wrapper and roll it up.
  4. Place the spring rolls on a frying pan with oil, and fry until they are browned on both sides.

So that is going to wrap it up for this exceptional food vegetarian fried spring rolls recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!