Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, tomato cottage muffin. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Tomato Cottage Muffin is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Tomato Cottage Muffin is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook tomato cottage muffin using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Tomato Cottage Muffin:
- Make ready 1 each English Muffin (large sandwich size is my preference)
- Prepare 1 slice large beefsteak tomato
- Make ready 1 slice Sharp Cheddar Cheese
- Prepare 2 tbsp Cottage Cheese
- Make ready 1 tsp Crumbled crisp applewood smoked bacon
- Get 1 dash salt (to taste)
- Take 1 dash ground black pepper ( to taste)
Steps to make Tomato Cottage Muffin:
- Split and toast English muffin to desired setting. (These directions assume only half of the muffin is used. Double the ingredients if using the whole muffin)
- Place a slice of cheddar cheese on the muffin.
- Slice tomatoes to desired thickness and lay it on top of the cheddar. Season with salt and pepper to taste.
- Put approximately 2 Tablespoons of cottage cheese on the tomato, enough to cover the tomato.
- Sprinkle crumbled bacon on the cottage cheese.
- Enjoy
So that’s going to wrap this up for this special food tomato cottage muffin recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
