Romano Cheese Crusted Chicken
Romano Cheese Crusted Chicken

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, romano cheese crusted chicken. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Romano Cheese Crusted Chicken is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Romano Cheese Crusted Chicken is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have romano cheese crusted chicken using 23 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Romano Cheese Crusted Chicken:
  1. Prepare CHICKEN
  2. Take 1 1/2 lb boneless, skinless chicken breasts, pounder or sliced to 1/4 inch thickness
  3. Make ready 2 large eggs
  4. Prepare 2 tbsp water
  5. Prepare 1/2 cup Romano cheese, grated
  6. Get 1/2 cup all purpose flour
  7. Get 1/2 tsp black pepper and salt to taste, divided use
  8. Get 1/4 tsp Italian seasoning
  9. Prepare 1 tsp hot sauce, such as Frank's red hot
  10. Get 1 tbsp olive oil
  11. Prepare THREE CITRUS BUTTER SAUCE
  12. Prepare 1 shallot, finely chopped
  13. Prepare 2 garlic cloves, minced
  14. Get 1/4 cup fresh orange juice
  15. Take 1 tbsp fresh lemon juice
  16. Get 1 tbsp fresh lime juice
  17. Prepare 1 tbsp cream, heavy, light or half and half
  18. Make ready 4 oz butter, cold cut into cubes
  19. Get 1/4 tsp black pepper and salt to taste
  20. Take 1 tsp hot sauce, such as Frank's red hot
  21. Make ready GARNISH
  22. Make ready 1/4 cup chopped fresh parsley
  23. Make ready 2 tbsp chopped fresh chives
Steps to make Romano Cheese Crusted Chicken:
  1. Whisk eggs, water, hot sauce and half of pepper and salt in a bowl
  2. On a plate combine flour, romano cheese , remaing pepper, salt and Italian seasoning
  3. Dip chicken in egg mixture, shaking off excess then coat lightly but completely with flour/cheese mixtue
  4. Heat olive oil in a large non stick skillt. Cook chicken until golden brown and cooked through, about 3 minutes per side. Don't crowd pan. Remove chicken as done and tent with foil .
  5. When all the chicken is cooked and removed add shallot and garlic to skillet and soften for a minute, then add orange, lemon and lime juice, reduce to a couple of tablespoond, add cream pepper, salt to taste and hot sauce and simmer another minute.
  6. On low heat, add butter cubes, a couple at a time, whisking all the time until butter is gone and sauce is creamy. Remove from heat.Whisk in parsley and chives
  7. Serve sauce over chicken immediately as sauce can not be reheated succesfully

So that is going to wrap it up for this special food romano cheese crusted chicken recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!