Shrimp stuffed shells with 4 cheese.
Shrimp stuffed shells with 4 cheese.

Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, shrimp stuffed shells with 4 cheese.. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

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Shrimp stuffed shells with 4 cheese. is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They are nice and they look wonderful. Shrimp stuffed shells with 4 cheese. is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have shrimp stuffed shells with 4 cheese. using 10 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Shrimp stuffed shells with 4 cheese.:
  1. Take 2 lb shrimp
  2. Get 1 1/2 cup ricotta cheese
  3. Make ready 1 1/2 cup cottage cheese
  4. Get 2 cup grated mozzerella cheese
  5. Get 1 cup grated parmesan cheese
  6. Prepare 2 eggs
  7. Get 1/2 cup bread crumbs
  8. Prepare 1/2 cup chopped parsley
  9. Take 2 cup tomato sauce
  10. Prepare 1 box jumbo pasta shells

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Instructions to make Shrimp stuffed shells with 4 cheese.:
  1. Preheat oven to 350°F.
  2. Boil pasta shells according to package.
  3. Clean and rinse shrimp.
  4. Mix cottage cheese, ricotta cheese, half of the mozzerella cheese and half of the parmesan cheese.
  5. Then stir in the eggs, bread crumbs and half of the chopped parsley.
  6. Once combined, add your shrimp and mix.
  7. Pour half of your tomato sauce into bottom of your pan.
  8. Once the shells are drained and cooled to touch, start filling them and place them into pan.
  9. When your pan is full pour the rest of your tomato sauce over the shells.
  10. Sprinkle the rest of the parmesan and mozzerella on top.
  11. Garnish with the rest of the chopped parsley. Put in the oven for about 45 minutes.

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