Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, bakewell cookies. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Bakewell Cookies is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Bakewell Cookies is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook bakewell cookies using 11 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Bakewell Cookies:
- Get 125 g butter (softened)
- Take Tsp almond extract
- Prepare 250 g caster sugar
- Take 125 g soft brown sugar
- Get 1 egg
- Make ready Pot of glace cherries
- Get 100 g ground almonds
- Get 50 g marzipan
- Take 150 g self raising flour
- Prepare Handful flaked almonds
- Make ready 125 g icing sugar
Instructions to make Bakewell Cookies:
- Cream together the almond extract, butter and both sugars in a large bowl
- Add the egg and mix well.
- Pour the whole pot of glace cherries into a small bowl and cut them up smaller with a knife.
- Add into the bowl the flour and ground almonds along with the chopped cherries
- Grate the marzipan over the top to add some extra almond flavour!
- Preheat the oven to gas mark 2/ 150C. Line two large baking trays with greaseproof paper.
- Mix everything together with your hands until you make a dough. This is one to roll your sleeves up for!
- Roll the dough into small balls around the size of a golf ball and place onto a baking tray
- Using the back of your hand push them down to flatten slightly
- Sprinkle a few flaked almonds onto each biscuit
- Bake in the oven for 30-35 minutes. You may need to rotate halfway to ensure equal cooking!
- Wait until the biscuits have cooled slightly to make the icing. Then mix together 125g of icing sugar with another splash of almond extract and then enough water to make it into a smooth icing consistency.
So that’s going to wrap it up with this special food bakewell cookies recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
