Easy Cream cheese stuffed zucchini bread
Easy Cream cheese stuffed zucchini bread

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, easy cream cheese stuffed zucchini bread. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Easy Cream cheese stuffed zucchini bread is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Easy Cream cheese stuffed zucchini bread is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have easy cream cheese stuffed zucchini bread using 12 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Easy Cream cheese stuffed zucchini bread:
  1. Get 1.5 cups flour
  2. Make ready 1/2 cup brown sugar
  3. Make ready 1/2 cup white sugar
  4. Get 1/2 teaspoon baking soda
  5. Make ready 1/2 teaspoon baking powder
  6. Prepare 1.5 cups grated zucchini (skin left on)
  7. Get 2 teaspoons vanilla
  8. Prepare 1 egg
  9. Prepare 2 teaspoons cinnamon
  10. Get 1/2 teaspoon nutmeg
  11. Prepare Filling:
  12. Take 8 oz softened cream cheese mixed with 1/4 cup powdered sugar
Steps to make Easy Cream cheese stuffed zucchini bread:
  1. Preheat oven to 350.
  2. In one bowl mix fry ingredients and in another mix the wet ingredients then combine.
  3. BARELY MIX. It will look too thick and dry to be a batter but It's NOT.
  4. Scoop half of the batter mix into a greased loaf pan.
  5. Cover with remaining batter mixture.
  6. Sprinkle a little granulated sugar on top and bake 45 minutes.
  7. Mix cream cheese and powdered sugar together and pour in the center distributing to almost each end.

So that is going to wrap it up with this exceptional food easy cream cheese stuffed zucchini bread recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!