Oatmeal Breakfast Cups
Oatmeal Breakfast Cups

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, oatmeal breakfast cups. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

You can make these healthy baked oatmeal breakfast cups ahead of time and stash them in the freezer for a quick and filling breakfast! Have you guys made baked oatmeal before? Breakfast Oatmeal Cupcakes - Cook just once, and you get a delicious breakfast for the entire month!

Oatmeal Breakfast Cups is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Oatmeal Breakfast Cups is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook oatmeal breakfast cups using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Oatmeal Breakfast Cups:
  1. Get 5 cups old fashioned oats
  2. Make ready 1 tsp. salt
  3. Prepare 1 cup trail mix
  4. Get 1 tsp. flax seed
  5. Prepare 4 ripe bananas, mashed
  6. Get 2 1/3 cups water
  7. Take 5 Tbsp. honey
  8. Get 1/4 cup coconut oil
  9. Take 3 tsp. vanilla extract

Keep these baked oatmeal cups in your fridge or freezer for an easy, healthy breakfast! You will love these Healthy Oatmeal Breakfast Cups! And aren't they just so pretty?! Top the oatmeal cups with fresh blueberries and raspberries or customize them according to your preferences.

Instructions to make Oatmeal Breakfast Cups:
  1. Preheat oven to 375 degrees. Add first four dry ingredients into large bowl. Feel free to add any trail mix or whatever you prefer. I like this one because it has chocolate chips, dried fruits and nuts.
  2. In a separate bowl, combine all wet ingredients. Its ok if it is a bit chunky.
  3. Line two muffin tins with cupcake liners.
  4. Fill each equally with mix until completely distributed.
  5. Bake at 375 degrees for 20 minutes.
  6. Allow to cool overnight or for at least 6 hours to prevent cupcake liners from sticking.
  7. Enjoy!

These baked oatmeal cups are not your average oat muffin. These baked oatmeal cups are a grab and go breakfast made with oats, milk, brown sugar and eggs. Top your oatmeal muffins with maple syrup and fresh fruit for a wholesome and filling meal! Recipe makes six Simple Oatmeal Breakfast Cups. Grab-and-go oatmeal and chia breakfast cups!

So that is going to wrap this up for this exceptional food oatmeal breakfast cups recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!