Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, sticky rice dumpling. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Sticky Rice Dumpling is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. Sticky Rice Dumpling is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have sticky rice dumpling using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Sticky Rice Dumpling:
- Get 5 cups sticky rice
- Take 1 salted egg yolk
- Make ready Red bean
- Take Pork or chicken meat
Instructions to make Sticky Rice Dumpling:
- Cook pork or chicken in light soy sauce, garlic, black soy sauce. Set aside
- Boil the red bean. Boil also the salted egg. Then just used the yolk
- In a leaf put sticky rice first then mix all ing in the middle then cover with rice again. Tie the leaves tightly so that it will not come out the rice. Steam for 30 to 40 mins
So that’s going to wrap this up with this special food sticky rice dumpling recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


