Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, long beans stir fry with shrimp paste. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Long Beans Stir Fry with Shrimp Paste is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Long Beans Stir Fry with Shrimp Paste is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook long beans stir fry with shrimp paste using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Long Beans Stir Fry with Shrimp Paste:
- Prepare 300 gr long beans, washed and chopped
- Prepare 200 ml water
- Make ready Salt and pepper
- Get Grind in pestle and mortar to make a rough paste:
- Get 1 tomato, sliced
- Make ready 2 red chilli peppers
- Prepare 5 shallots
- Make ready 2 garlics
- Take 1/2 block shrimp paste (around 1/2 tbsp)
- Make ready 2 cm galangal
- Get 2 tsp palm sugar
Steps to make Long Beans Stir Fry with Shrimp Paste:
- Heat oil in a wok or large skillet. Saute the rough paste in medium heat until fragrant.
- Add chopped long beans to the wok. Season with salt and pepper. Stir for a minute.
- Add water and stir. Taste season if needed.
- Reduce heat. Let it simmer until beans soften. Best served warm with a sprinkle of fried sliced shallots.
So that’s going to wrap it up with this exceptional food long beans stir fry with shrimp paste recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
