Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, natural amla candy/dried gooseberry candy. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Natural Amla Candy/Dried Gooseberry Candy is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Natural Amla Candy/Dried Gooseberry Candy is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have natural amla candy/dried gooseberry candy using 2 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Natural Amla Candy/Dried Gooseberry Candy:
- Prepare 1 kg gooseberry /amla
- Get 700 gms sugar
Instructions to make Natural Amla Candy/Dried Gooseberry Candy:
- Clean the amla and then boil it with one glass of water in pressure cooker for 2 whistle.
- Allow it to cool and then remove the seed and peel the pieces and keep it aside.
- Once it comes to room temperature,then put them in a storage box and pour sugar on the top.
- Leave it for two days till amla pieces floats on sugar syrup.
- After two days remove them from the sugar syrup and dry it in sun for two days. Once it dries, keep them for drying under the fan for two more days. Then store it in dry container.
- Boil the remaining syrup of sugar and amla juice till it thickens.Store it and drink it by mixing with water.
So that’s going to wrap it up with this special food natural amla candy/dried gooseberry candy recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
