Steve's Double Stuffed Taters
Steve's Double Stuffed Taters

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, steve's double stuffed taters. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Steve's Double Stuffed Taters is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Steve's Double Stuffed Taters is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook steve's double stuffed taters using 12 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Steve's Double Stuffed Taters:
  1. Get 1/3 cup Sour cream
  2. Get 4 tbsp Butter
  3. Make ready 1/2 cup Monterey Jack Cheese
  4. Get 1/2 cup Cheddar Cheese
  5. Get 1/2 cup Real Bacon Bits
  6. Make ready 1 tsp Ground Black Pepper
  7. Prepare 1/2 tsp Garlic Salt
  8. Get 1/2 tsp Onion Powder
  9. Get 1 tbsp Chopped Fresh Chives
  10. Prepare 2 tbsp Chopped Fresh Green Onion
  11. Make ready 2 Russet Potatoes
  12. Take 1/4 cup Olive Oil
Steps to make Steve's Double Stuffed Taters:
  1. Wash potatoes. Poke holes in each potato, brush with olive oil and cover with foil. Bake at 400 for 1 hour and 15 minutes.
  2. When potatoes are close to done, mix remaining ingredients in bowl.
  3. When potatoes are done, reduce heat to 350 and remove from oven. Slice open carefully lengthwise. Remove meat and add to other ingredients.
  4. Mix everything well and carefully spoon back into empty potato skins.
  5. Return to oven and bake for 20 minutes (at reduced heat of 350).
  6. Once done, garnish with toppings such as bacon, cheese, sour cream etc. Whatever you wish.
  7. Serve hot and go on diet tomorrow!!!

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