Chocolate Cream Pie
Chocolate Cream Pie

Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, chocolate cream pie. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Chocolate Cream Pie is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Chocolate Cream Pie is something which I’ve loved my whole life. They are fine and they look fantastic.

A magnificent Chocolate Cream Pie with a classic Oreo cookie base, a soft and creamy custard-like filling and Chocolate Cream Pie. I have serious self control issues around homemade baked goods. This chocolate cream pie comes together quickly.

To get started with this particular recipe, we must prepare a few ingredients. You can cook chocolate cream pie using 9 ingredients and 16 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate Cream Pie:
  1. Get 1 cup sugar
  2. Make ready 2 cups milk
  3. Get 3 egg yolks, save whites
  4. Make ready 6 tablespoons flour
  5. Prepare 5 tablespoons cocoa powder (more or less to your liking)
  6. Get 1/8 teaspoon salt
  7. Make ready 1/2 stick butter
  8. Get 1 tablespoon vanilla
  9. Prepare Homemade or store bought pie crust

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Instructions to make Chocolate Cream Pie:
  1. Preheat oven to 400 degrees.
  2. Brush pie shell lightly with reserved egg whites.
  3. Bake crust until light golden brown.
  4. Set aside to cool.
  5. In medium saucepan, stir cocoa powder, flour, sugar and salt.
  6. Add egg yolks and milk. Stir to combine.
  7. Over medium heat, cook filling until thickened.
  8. When thick, remove from heat and add butter and vanilla.
  9. Pour into cooled pie crust.
  10. With mixer, beat egg whites until stiff peaks form.
  11. You can add couple of spoons of sugar if you like. And teaspoon cream of tartar.
  12. Pile meringue onto hot filling and cover edges to seal.
  13. Broil for a few minutes to brown meringue to your desired darkness.
  14. Let pie cool completely before slicing.
  15. Store covered in fridge.
  16. Enjoy :)

I'm pretty sure my sister and I could not live without. Chocolate Cream Pie made with decadent semi-sweet chocolate custard and topped with homemade whipped cream and shaved chocolate. It's PIE WEEK on Modern Honey! Peanut butter chocolate cream pie might be the only thing better than chocolate cream pie. Make chocolate cream pie with a pretzel crust and crushed pretzels on top for a salty/sweet twist.

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