Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to make a special dish, easy twice baked potato. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Easy Twice Baked Potato is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Easy Twice Baked Potato is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook easy twice baked potato using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Easy Twice Baked Potato:
- Make ready potatoes
- Prepare 6 medium potatoes
- Get 1 lb shredded cheddar cheese
- Take 1 pints heavy cream
- Prepare 1 tsp minced garlic
- Make ready 1/2 stick butter
- Prepare 1 salt and pepper
- Get 1/2 lb bacon diced
- Make ready 2 tbsp diced green onion
Instructions to make Easy Twice Baked Potato:
- Peel, dice, and cook potatoes. While potatoes are cooking fry diced bacon drain and set aside.
- Strain potatoes and mash. Add garlic, butter, and heavy cream until you get mashed potatoes consistency. Add salt and pepper to taste. I use mixers for this step.
- Stir in cheddar cheese with a spoon.
- Grease a 9x13 baking dish with butter. Pour potatoes in and spread evenly. Sprinkle bacon on top. Bake for 30 minutes. Remove and sprinkle green onions over top.
So that is going to wrap it up with this special food easy twice baked potato recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
