Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to prepare a special dish, tandoori chicken. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Tandoori Chicken is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Tandoori Chicken is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have tandoori chicken using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Tandoori Chicken:
- Take lime
- Get Yogurt
- Get Ginger-Garlic Paste
- Take Red Chilli Powder
- Get Fenugreek Leaves
- Make ready Cumin Powder
- Take Turmeric
- Take Chicken Thighs, skinless
- Take Pepper Powder
- Make ready Garam Masala Powder
- Make ready Coriander Powder
Instructions to make Tandoori Chicken:
- Make slits in chicken thighs. Extract the lime juice, add salt and chilli powder, make a paste.
- Mix the rest of the ingredients and make a thick paste.
- Mix and coat nicely with the chicken, and set to marinate in the fridge. (Preferably overnight)
- Preheat the oven at the highest temperature. Chop some vegetables (parsnips/ carrots/kumara/potatoes) and make a bed.
- Put chicken on top, and cook until done (about 30 mins)
- Serve hot with salad, naan.
So that is going to wrap this up for this special food tandoori chicken recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
