Spinach and White Bean Soup With Sausages
Spinach and White Bean Soup With Sausages

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, spinach and white bean soup with sausages. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Spinach and White Bean Soup With Sausages is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Spinach and White Bean Soup With Sausages is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have spinach and white bean soup with sausages using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Spinach and White Bean Soup With Sausages:
  1. Get 1-1 pound pack Italian sausage(hot or sweet, your choice)
  2. Prepare 1 onion, chopped
  3. Get 1 green pepper, chopped
  4. Take 1 teaspoon basil leaves
  5. Get 1 tablespoon oregano
  6. Make ready 1/8 teaspoon black pepper
  7. Get 10 cloves garlic, minced
  8. Prepare 2 cans chicken broth (14.5 ounce)
  9. Prepare 1 can diced tomatoes (14.5 ounce, undrained)
  10. Get 1 can white beans (15 ounce)
  11. Make ready 1-16 ounce package frozen spinach
Instructions to make Spinach and White Bean Soup With Sausages:
  1. Remove casing from sausages and sauté in a pot until sausages are no longer pink, drain fat……Break up pieces as necessary……
  2. Add to sausages : chopped onion, green pepper, basil leaves, oregano, black pepper and garlic, sauté until veggies are tender…..
  3. Now add to pot : chicken broth, diced tomatoes, white beans and frozen spinach, bring to a boil……
  4. Reduce heat to low and cook soup covered, for 30 minutes, stirring occasionally……
  5. Serve and enjoy 😉!

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