Chicken Spinach Bahaar / Hariyali Chicken
Chicken Spinach Bahaar / Hariyali Chicken

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, chicken spinach bahaar / hariyali chicken. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Chicken Spinach Bahaar / Hariyali Chicken is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Chicken Spinach Bahaar / Hariyali Chicken is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have chicken spinach bahaar / hariyali chicken using 28 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Chicken Spinach Bahaar / Hariyali Chicken:
  1. Make ready 1 kg Chicken
  2. Prepare 1 bunch Spinach
  3. Prepare Mint leaves- few
  4. Make ready Coriander leaves- few
  5. Take 5 Tbsp Curd
  6. Get 1 Tbsp Garlic paste
  7. Take 1 Tbsp Ginger paste
  8. Take Green chilli chopped- 1 nos
  9. Take 1 Tbsp Red chilli powder
  10. Get 1/2 tsp Garam Masala powder
  11. Take 1 tsp Cumin powder
  12. Get 1/2 tsp Turmeric Powder
  13. Prepare 1 tsp Coriander powder
  14. Make ready 2 Tbsp Lime juice
  15. Take Whole spice blend:-
  16. Get 1/2 Tbsp Black pepper whole
  17. Prepare 1 Tbsp Cumin seeds
  18. Prepare 2 pc Cloves
  19. Make ready 2 pc Green cardamom
  20. Prepare 1 inchCinnamon stick
  21. Take 1 Tbsp Fennel seeds-
  22. Take 1 Tbsp Coriander seeds-
  23. Prepare For Gravy:-
  24. Prepare Onion medium size- 2 (chopped)
  25. Make ready Tomato -1 cup (blended)
  26. Take 1 Tbsp Ginger garlic paste
  27. Get 2 Tbsp Ghee
  28. Get to taste Salt
Instructions to make Chicken Spinach Bahaar / Hariyali Chicken:
  1. Add blanched spinach in a blender with mint & coriander leaves. Add lime juice, ginger garlic paste, green chilli, curd & add all spices. Blend it to a puree.
  2. Puree is ready. Marinate chicken & keep it aside for 30 mins.
  3. Roast whole spices & blend it.
  4. Heat a heavy bottom pan add. 2 Tbsp of ghee. Add chopped onion & cook till it becomes soft & translucent.
  5. Add ginger garlic paste & let it cook for about 2-3 mins so that the raw smell goes away.
  6. Add whole spice blended masala. Now time to add marinated chicken in the pan. Mix it well. Cook for 5-8 mins.
  7. Add fresh tomato puree & salt. Cover the lid & let it cook for 8-10 min. Chicken Spinach Bahar is ready. Enjoy 😊

So that’s going to wrap this up for this special food chicken spinach bahaar / hariyali chicken recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!