Lemon Ginger Cups
Lemon Ginger Cups

Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, lemon ginger cups. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Lemon Ginger Cups is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Lemon Ginger Cups is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook lemon ginger cups using 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Lemon Ginger Cups:
  1. Prepare 6-7 Glucose biscuits
  2. Make ready 6-7 Marie biscuits
  3. Take 100 ml. Cream
  4. Take 1-2 tbsp. Butter
  5. Take 1/4 cup paneer
  6. Prepare 50 gms icing Sugar
  7. Make ready 1 tsp Lemon zest
  8. Make ready 1 tsp Grated Ginger
  9. Make ready 1/2 tsp Lemon juice
  10. Take Pinch yellow colour
  11. Prepare As required Plastic
  12. Make ready 2 chai chalni
  13. Take As required Lemon zest
  14. Take 1 nos ginger
  15. Get As required mint leaves sugar powder for Garnishing
Steps to make Lemon Ginger Cups:
  1. Beat cream with icing sugar. Add freshly grated paneer mix well. Put the lemon in a freezer for 5-6 hrs. So you can grate easily.
  2. Now grate lemon. Grate ginger and add in a cream mixture add lemon juice and grated ginger mix well and put in a freezer for 1 hour.
  3. Now take both biscuits in a mixie jar and make a fine powder. Melt butter in micro then add in a biscuit powder. Mix properly. Now take 2 chalni and arrange plastic. Spread biscuit mixture and give shape with fingers. Then put in a freezer for 1/2 hour.
  4. Now take out all things from the freezer and fill the cavity with cream lemon-ginger mixture. Garnish with lemon zest and ginger chips. Again put in a freezer for 2-3 hours.
  5. Now remove the plastic and serve on a plate. Garnish with sugar powder and mint leaves. It's ready to serve.

So that’s going to wrap it up for this special food lemon ginger cups recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!