Double chocochip banana muffins
Double chocochip banana muffins

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, double chocochip banana muffins. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Double chocochip banana muffins is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Double chocochip banana muffins is something which I’ve loved my whole life. They’re fine and they look fantastic.

These double chocolate bananas muffins are ridiculously easy to make. . . and even easier to eat. Full of ripe bananas, brown sugar Say hello to double chocolate banana muffins, my friends. Please tell me I'm not the only one that buys bananas specially for.

To begin with this particular recipe, we have to prepare a few components. You can cook double chocochip banana muffins using 12 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Double chocochip banana muffins:
  1. Make ready 500 grams all-purpose flour
  2. Take 500 grams powdered sugar
  3. Get 10 ml vanilla extract
  4. Take 4 eggs
  5. Make ready 1 tsp baking powder
  6. Get 2 tsp baking soda
  7. Prepare 200 grams butter
  8. Prepare 120 grams sour cream
  9. Get 6 large riped bananas
  10. Take 2 cup chocolate chips
  11. Prepare 5 tbsp milk
  12. Get 4 tbsp cocoa powder

See how we make muffins that are fluffy, moist, and taste amazing. I love adding chocolate chips Why You Should Make These Banana Muffins. I cannot wait for you to try this banana muffin recipe. They are so good I think.

Steps to make Double chocochip banana muffins:
  1. Preheat oven to 170°C
  2. Mix all dry ingredients, flour, baking powder, baking soda and cocoa. Keep aside.
  3. Melt butter, add the sugar and mix until creamy.
  4. Add vanilla extract, eggs and sour cream (use danone's vanilla flavoured yogurt instead of sour cream for better taste). Mix well untill smooth.
  5. Now mash the bananas and add in the wet mixture. Mix well.
  6. Add the dry mixture into the wet mixture and mix well untill smooth. Add milk for proper consistency if required.
  7. Add the chocolate chips in the batter and mix well.
  8. Grease medium sized muffin cups, fill the batter 3/4 in d cups.
  9. Bake for 10 to 12 minutes or untill an inserted toothpick/ knife comes out clean.

If you make these vegan double chocolate banana muffins, leave a comment below and rate the recipe on the recipe card. And please share your photos with me on Instagram, tag @thecuriouschickpea and #thecuriouschickpea, I love seeing your creations! In a small bowl, combine bananas, oil and egg. Stir into dry ingredients just until moistened. Fill greased or paper lined muffin cups three fourths full.

So that is going to wrap this up for this exceptional food double chocochip banana muffins recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!