Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, ginger bread. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
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To get started with this recipe, we have to first prepare a few components. You can cook ginger bread using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Ginger bread:
- Make ready all purpose flour
- Prepare sugar
- Make ready tspn baking soda
- Make ready ground ginger
- Make ready tspn vanilla essence
- Get buttermilk
- Get melted Margarine
- Make ready Brown sugar
- Make ready eggs
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Steps to make Ginger bread:
- Preheat oven to 180degrees celcius - - Two mixing bowls, - 1 for dry ingredients another for wet ingredients - - I used a mixer for the wet ingredients. - - Used a wooden spoon for the dry ingredients - - Finally incorporate the flour into the wet ingredients bowl_dont overmix. - - Bake for 50 mins..
- Finally ready for the oven
- After baking
- Smells heavenly
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So that’s going to wrap this up for this special food ginger bread recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
