Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to make a special dish, ginger garlic paste. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Ginger Garlic Paste is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Ginger Garlic Paste is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have ginger garlic paste using 4 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Ginger Garlic Paste:
- Get ginger
- Prepare garlic
- Take Oil
- Make ready Salt
Instructions to make Ginger Garlic Paste:
- To losen garlic skin, put all garlic cloves into lid fitted steel container and give it a hard shake(Show all the anger, while shaking if u have in heart for someone, trick to put anger into productive task😜😜😜)
- Peel off all cloves by then
- Peel off ginger as well and chopp well into pieces.
- Then add all enlisted ingredients into blender and repeatedly mix it well for smooth texture.
- When mixed well, put into jar and freeze it or store it in refrigerator….. Choice is all yours.
- Tip: Don't use previously used spoon 🥄, as it will contaminate the paste and its colour will be lost.
So that is going to wrap this up for this special food ginger garlic paste recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
